Chef de Cuisine/Chef de Partie

Wallsé, an established Michelin-Starred restaurant and flagship restaurant of Kurt Gutenbrunner, seeks Chef de Cuisine and Chef de Partie  to join us in our kitchens and on the floors of our dining rooms. If you are passionate about food and hospitality, we would love to hear from you!

We believe in affording our young and growing team with the same level of service that we strive to deliver to our guests. We are committed to providing extensive training that allows our team members to achieve the very highest levels of professionalism.

REQUIREMENTS:
Experience in a full service, high volume, fine dining establishment
Culinary certificate or degree a plus
Resourceful, clean and organized working habits with attention to detail
Personable, outgoing, energetic team player with a positive attitude
Ability to multi-task in a fast paced environment
Ability to communicate effectively
Flexible availability including nights, weekends and holidays

About Wallsé and the KG-NY Team:

KG-NY Restaurant Group consists of four restaurants owned by Chef Kurt Gutenbrunner. These Restaurants include Wallsé, Upholstery Store: Food and Wine, Café Sabarsky, and Blaue Gans all located in The Greater Manhattan area of New York City.

Please visit our websites at www.Wallse.com and www.KG-NY.com to gain more of a perspective of the type of food, wines, and the culture you will find at our restaurants.